1 cup granola
1 cup fresh berries (hand-picked strawberries taste best)
1/3 cup agave nectar or honey
1 T vanilla
3 cups greek yogurt
Pour granola on bottom of foil-lined 8x8 square pan. Blend remaining ingredients and pour over granola. Freeze until starting to harden (around 2-3 hours), remove and cut bars into squares. Return to freezer until completly frozen.
I cut the bars b/c they will freeze solid and it seemed impossible to cut apart.
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